Thursday, February 7, 2013

A Successful Day

Good news followers.  If I actually adhere to my own self-given guidelines, this might just work!


First off I'll share with you that I weigh myself almost every morning, always sans clothing & before eating.  Yes, it is just a number & I care more about how I look and how my clothes fit than what this says.  The reason I do this is simply to monitor the situation.  Am I trending down, riding a wave up or maintaining the status quo?  I've been doing it long enough that I almost don't need this numerical statistic.  For entertainment I guess the number I think it will be before I step onto the scale.  Fun huh?  Following a particularly big consumption day and a corresponding lack of exercise, I sometimes skip this ritual for the lack of fun factor that will follow.  I liked the number I got today; so, I thought I'd share what I did yesterday to help get me there.

Diet for the Day:
2 cups coffee with Hazelnut creamer  (This is the first entry everyday & I have no current plans to change it.  I know breakfast is suppose to be the most important meal of the day.  However, for me it is imperative to begin with coffee.)

Smoothie - made with 1 banana, 2 tble Peanutbutter, 1 cup non-fat yougurt, generous handful of frozen spinach, 3 Tble orange juice & 1 scoop of whey protein

Nature Valley Protein Bar

Roasted Almonds with Dark Chocolate flavoring for snacking between meals

1 large trout filet
1 bunch Swiss Chard sauteed in a little butter
small serving of noodles

lots of water

Exercise:
Aprox. 45 min. of weights focusing on Shoulders, Traps & Triceps
1 Hour Zumba with Ab work following

So how was your day?  Feel free to share your successes with me!

1 comment:

  1. Matt and I do the exact same thing every day with the scale. :)
    Thanks for your continuing inspiration with diet suggestions! (Love your pantry organization above too!)

    P.S. We tried your recipe for baked sweet potato - yummy! Also tried with a zucchini - not good. Maybe 2 or 3 would have been better - WAY too much salt & pepper, it was inedible. Oops.

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